Anthony Bourdain: The Layover (2011)

Episode Overview

In the heart of Paris, Tony immerses himself in local customs. He enjoys a leisurely coffee at Le Pure Café, indulges in an extravagant shellfish tower at Le Dome, and rediscovers the traditional craft of baking bread. Additionally, he treats himself to a decadent experience with a duck press, savoring the rich flavors of French cuisine.